FOOD RESEARCH INTERNATIONAL Journal

Overview

abbreviation

FOOD RES INT

publication venue for

Foodomics evaluation of the anti-proliferative potential of Passiflora mollissima seeds. 130. 2020
Bootstrap parametric GB2 and bootstrap nonparametric distributions for studying shiga toxin-producing Escherichia coli strains growth rate variability. 120:829-838. 2019
Bayesian modeling of two- and three-species bacterial competition in milk. 105:952-961. 2018

International Standard Serial Number (ISSN)

0963-9969

Electronic International Standard Serial Number (EISSN)

1873-7145